Pearl , changes beautifully gently
Scarce calcium and minerals to modern people
Please help us to ” liquid pearl ” to be well-balanced supply.
Liquid pearls , conchiolin and nacre of pearl ( pearl calcium ) and fermented with special bacteria , is a good pearl mineral fermentation liquid absorption that was ionized.
Ionized the body
Liquid pearl is a pearl that poorly absorbed was liquefied by the special production method “ionized pearl”.
Calcium minerals are ionized, without placing a burden on the body, it is easily absorbed efficiently in the body.
Mineral supplementation seasoning
Since the order in the interior of the food water is at the same time the surface also coat and easily absorbed , increases the water retention of food.
In other words, you can change greatly the state of the food.
In various situations of life
“Liquid pearl” Parka Le bridge Extra
Basic component (in 100g)
< Mineral >
< Nutrients >
●Raw materials：Pearl powder , starch , non-reducing disaccharide and aging mineral salt
●Preservative：18 months unopened from the date of manufacture. Please keep equally in the cold and dark room and seasoning.
※After opening should be stored in the refrigerator, please use within 6 months.